Mandarin
Citrus reticulata
Description
Mandarin (Citrus reticulata) is a small easy-peeling citrus species with sweet aromatic fruit, widely grown in warm temperate and subtropical climates.
Taxonomy
Family
Rutaceae
Genus
Citrus
Cultivars
23
Aoshima Satsuma
Aoshima Satsuma is a cultivar of mandarin selected for its distinctive fruit or growth characteristics. Aoshima is an easy peel, seedless, juicy Satsuma variety is hardier than most citrus, and is a reliable, heavy cropping tree. It ripens later than Satsumas, and hangs on to the tree for months.

Bay Sunset
Bay Sunset is a very deep orange coloured, easy to peel mandarin that produces very heavily. The fruit segments separate easily and cleanly.

Bay Zest
Bay Zest is a medium sized Mandarin/Tangerine hybrid with an excellent flavour, which is rich, juicy and sweet. This cultivar has a long fruiting season, which ripens in July through to October, when not many other citrus are harvested apart from grapefruit.

Carvalhal
Carvalhal is a cultivar of mandarin selected for its distinctive fruit or growth characteristics. The fruit are medium-large size, round-slightly squat, and easy to peel. The segments separate easily and cleanly, and have a pleasant sweet flavour.

Corsica #2
Corsica #2 is an improved Clementine type of mandarin, that produces good sized fruit that are juicy, easy to peel, and have segments that are easy to separate and eat.

Corsica No2
Cultivar of Citrus reticulata grown as an ornamental garden plant.

Ellendale
Ellendale is a cultivar of mandarin selected for its distinctive fruit or growth characteristics. The skin is as easy to peel as Ugli fruit, and the segments of the flesh are easily separated. The plant is productive and a good producer, the season is reasonably long, though if left on the tree too long, the fruit will go puffy.

Encore - Summer ripening
Encore - Summer ripening is a cultivar of mandarin selected for its distinctive fruit or growth characteristics. It is super sweet, easy peel, and has a very rich, flavour. As well as being a top quality mandarin, the tree also fruits in late spring into summer, when not many other citrus are fruiting.

Hansen Late
Hansen Late is a cultivar of mandarin selected for its distinctive fruit or growth characteristics. Produces medium sized, mid-late season (spring) mandarins with a good flavour. The peel is relatively thin, and the flesh is a deep orange with a good juice content.

Honey Murcott
The Honey Murcott Mandarin, also known as the Murcott or Honey Tangerine, is a mandarin–orange hybrid (tangor) prized for its very sweet, honey-like flavor. The fruit is medium-sized with a deep orange color, thin but slightly tight rind, and juicy, aromatic flesh. The tree grows upright and produces heavily.

Ishikawa Satsuma
Ishikawa Satsuma is a cultivar of mandarin selected for its distinctive fruit or growth characteristics. Ishikawa is a Satsuma type, that produces easy to peel, seedless, juicy mandarins in winter. The plant is a very heavy cropper, and should be thinned in the first few years of planting to help the tree establish.

Kara
Kara is a cultivar of mandarin selected for its distinctive fruit or growth characteristics. A cross between King Tangor and Owari Satsuma it produces medium to large fruit with deep orange skin and flesh when fully ripe. The fruit is easy to peel, similar to a Satsuma type mandarin.

Kawano
Kawano is a citrus reticulata cultivar. A prolific cropping variety producing sweet, easy peel fruit with an excellent flavour. When in flower, the area is filled with the fragrance from the highly perfumed blossom.

Kawano Satsuma - Easy peel, seedless, large fruit
Kawano Satsuma - Easy peel, seedless, large fruit is a cultivar of mandarin selected for its distinctive fruit or growth characteristics. Small attractive trees with dark green leaves, yielding heavy crops of easy peel, seedless mandarins.

Kuno Wase Satsuma
Kuno Wase Satsuma is a cultivar of mandarin selected for its distinctive fruit or growth characteristics. Kuno, also known as Kuno Wase, is a very early ripening satsuma type mandarin, often the first of any mandarin variety to start ripening in the mandarin season. The fruit are very large for a satsuma with smooth, easy-peeling skin.

Kyomi
Kyomi is a citrus reticulata cultivar. A hybrid citrus fruit of mandarin and sweet orange. Rich and spicy flavour similar to Mandarin Satsuma with an orange aroma, delightful taste.

Miho
Cultivar of Citrus reticulata grown as an ornamental garden plant.

Miho Satsuma
Miho Satsuma is a cultivar of mandarin selected for its distinctive fruit or growth characteristics. Easy peel, seedless and juicy. A very popular Satsuma variety that ripens early in winter.

Miyagawa
Miyagawa is a citrus reticulata cultivar. A Satsuma type that is seedless and easy peel. It produces large, oblate-shaped fruit that are juicy with a well-balanced flavour and begin to harvest in June and through into July.

Silverhill
Silverhill is a citrus reticulata cultivar. It produces easy peel fruit with sweet and juicy flesh which are ready for picking at the end of May and through into July. Best grown in full sun where soils are rich in organic material, moist and free-draining.