Cultivar Olive

Picudo

Olea europaea

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Description

Picudo is an olea europaea cultivar. Picudo olives can be used for producing oil or as a table olive with the fruit having a pronounced point at the end. A late season variety producing heavy crops especially when planted near to another variety.

Characteristics

Primary Use

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Fruit Size

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Ripening Colour

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Harvest Timing (NZ)

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Self Fertile

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Notes

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