Keswick Codlin
Malus domestica
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Description
‘Keswick Codlin’ is a culinary apple of Malus domestica selected for its named fruit qualities and orchard performance. Keswick Codlin is a Malus domestica cultivar. An old, early season cooking variety originating from England. It has pale green to yellow skin and develops a pale orange blush as it ripens. External cultivar references describe ‘Keswick Codlin’ as follows: An old but ever-popular early-season English cooking apple.
Characteristics
Fruit Size
Medium/Large
Skin Colour
Pale green to yellow with pale orange blush
Flesh Texture
Juicy
Harvest Timing (NZ)
Early
Storage Life
Poor
Pollination Group / Partners
Flowering group 2 (partially self-fertile)
Notes
Culinary/cooking use noted. Unknown seedling. Originated in Ulverston, Lake District, England, United Kingdom; introduced Early 19th century; developed by John Sander, a nurseryman from Keswick. Disease resistance: Good.
Fruit Use
Culinary
Flavour Profile
Not recorded
Country Availability
Known to be available in 1 country